Milkweed
garden

Milkweed

Asclepias

EdibleMedicinalToxic — Use Caution
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Overview

The only larval food plant for monarch butterflies, making milkweed conservation a matter of species survival. Common milkweed also has a rich ethnobotanical history — young shoots, flower buds, and immature pods are all edible after proper cooking to remove the bitter latex. The silky floss from seed pods was used to fill life jackets during WWII and is being explored as a modern sustainable insulation material.

Growing Conditions

LightPartial Sun
MoistureModerate
Hardiness Zones5 — 9
Height0.6m
Spread0.6m
Growth HabitForb/herb
Pollinator Valuehigh

Companion Planting & Soil

Good Companions

EchinaceaGoldenrodAsterBlazing star
Soil pH5 — 7.5
Soil TypeAverage, well-drained soil; adaptable to most conditions

Planting Calendar

When to sow, transplant, and harvest by growing zone.

ZoneActionMonthsNotes
Cold (1-2) Direct Sow Oct — Nov Fall sow outdoors for natural cold stratification; essential monarch host plant
Cold (1-2) Bloom Jun — Aug Blooms midsummer; do NOT deadhead — monarch caterpillars need the foliage
Cool (3-4) Direct Sow Oct — Nov Fall sow; seeds need 30+ days cold stratification to germinate
Cool (3-4) Bloom Jun — Aug Peak bloom midsummer; leave seed pods for self-sowing and winter interest
Moderate (5-7) Direct Sow Oct — Nov Fall sow; or cold-stratify seed in fridge 30 days before spring sowing
Moderate (5-7) Transplant Apr — May Transplant nursery plants in spring; deep taproot — choose location carefully
Moderate (5-7) Bloom May — Aug Blooms late spring through summer; critical pollinator plant
Moderate (5-7) Divide Mar — Apr Divide clumps carefully in early spring; disturb taproot as little as possible
Warm (8-9) Transplant Mar — Apr Plant tropical milkweed (A. curassavica) or native A. tuberosa
Warm (8-9) Bloom Apr — Sep Long bloom season; attracts monarchs, bees, and hummingbirds
Hot (10+) Transplant Feb — Mar Plant in spring; tropical milkweed is evergreen — cut back in fall to prevent OE parasite
Hot (10+) Bloom Mar — Oct Year-round bloom for tropical species; cut back once annually

Uses

Culinary

  • Young shoots cooked like asparagus (after blanching to remove bitterness)
  • Immature flower buds and young pods cooked as vegetables
  • Must be properly prepared — do not eat raw

Medicinal

  • Latex traditionally used for wart removal (topical)
  • Root tincture historically used for respiratory conditions by Native Americans

Other Uses

  • Critical monarch butterfly conservation plant
  • Seed floss explored as sustainable fiber and insulation
  • Native meadow restoration species

Safety Notes

Although no specific reports have been seen for this species, many, if not all, members of this genus contain toxic resinoids, alkaloids and cardiac glycosides[274]. They are usually avoided by grazing animals[274]. This species is said to be poisonous to livestock[228].